The one and only Beef Stroganoff

There are a few classic dishes around that I could eat every day. Maybe not all of them are the healthiest options, but they are indeed so good there’s almost a daily craving. Most of these recipes I do over and over again I have posted on this blog. And at the very heart of […]

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Truffle Tagliolini

I want to give here an account of one of my favourite Italian pasta recipes. Actually, it is the most exquisite pasta recipe I have. It will amaze your tastebuds. Cook this for your friends or loved one, and they will think you’re a five-michelin-star chef. The recipe I’m talking about is Pasta with italian […]

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Topinambour cream soup

This classic soup originates within the European soups, mainly potato and celery, and has been given a modern twist by adding Topinambour. Topinambour, also called the Jerusalem artichoke, is a root crop native to North America and brought over to Europe centuries ago. They have a fine, nut-like taste, almost a bit sweet. And since […]

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